Culinary

Chef de Cuisine, New-Age Italian (Singapore)

Singapore
Work Type: Full Time
Our partner is an accomplished chef with a storied culinary journey through Europe and Asia. Joining forces with the leading hospitality group in Singapore, he is on track to open a ground-breaking, one-of-a-kind restaurant late 2024. As such, we are now seeking an exceptional Head Chef.

What we're after:
  • 5+ years of Sous Chef experience in high-calibre restaurants;
  • Exceptional knowledge of fine dining European cuisines, history, and culture; 
  • Excellent communication skills to direct a large, diverse team;
  • Strong organisational skills with ability to effectively manage competing priorities and meet deadlines in an opening environment; 
  • A natural ability to build meaningful relationships with the team and inspire them to achieve success;
  • A flexible, adaptable nature, comfortable to work with ambiguity in an pre-opening setting;
  • A relentless drive for excellence and the determination to uphold and set consistently high standards.
What 's on the table:
  • The opportunity to join a world-class team alongside a visionary Chef & Restaurateur;
  • An environment that embraces innovative and rewards excellence and dedication;
  • The chance to join a reputable hospitality group that is fast growing;
  • Full visa sponsorship.


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