Our partner is a world-class restaurant group with acclaimed venues across the globe. With iconic restaurants in vibrant cities spanning Asia and North America, and many high-profile openings on the horizons, there is no better time to join this renowned group!
We are now seeking a Head Dim Sum Chef passionate about the art of dim sum. They will lead dim sum development and take part the day-to-day production, working collaboratively across the culinary teams to achieve exceptional standards and consistency.
This is an incredible opportunity to join an established and successful restaurant company with major growth ahead!
Essential duties & responsibilities include:
- Working with the Executive Chef to develop creative and compelling dim sum menus;
- Upholding exceptional quality and consistency;
- Partaking in high-volume dim sum production;
- Contributing to a positive and productive environment;
- Sharing your passion and knowledge of dim sum!
We seek candidates with:
- A minimum of 5 years of dim sum experience in full-service, finer dining restaurants;
- A genuine passion for excellent standards of ingredients and technique, and a desire to create exceptional dishes;
- An appreciation and love for dim sum and Cantonese cuisine!
What the role offers:
- An organised, structured work environment;
- Highly competitive salary and benefits;
- Advancement opportunities with a fast growing group;
- Visa sponsorship & relocation support.
For consideration and more details, please submit your CV and portfolio.